Ras el hanout is delicious in both savory and sweet applications. Made of 15 different spices, it brings a rich earthy sweetness to vegetables and meat alike. It is also lovely baked into quick breads, cakes, you name it. So versatile, so necessary, you'll find yourself reaching for it again and again. Villa Jerada's blend is made with saffron, rose petals, anise star, fennel seeds, white peppercorns, galangal, nutmeg, mace, lavender, all spice, ginger, cinnamon, cardamom, and monk pepper.