Recipes

Winter Panzanella with Honey Mustard Dressing Serves 2-3 as a main  For the Garlic Croutons  125 grams (approx 2 cups) sourdough bread, cut into 1” cubes  2 tablespoon olive oil  1 garlic clove, grated  Salt  Black pepper  Preheat the oven...
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Coconut Squash Soup with Grilled Chicories Serves 2-4  For the Grilled Chicories  1 head chicory (ideally treviso or tardivo variety), halved 3 tablespoons olive oil, divided 2 cloves garlic, grated  1 pinch chili flakes  Zest of 1 lime  Juice of...
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Root Vegetable Fritters with Herbed Yogurt Sauce  Serves 2 For the Herbed Yogurt Sauce  ½ cup yogurt  1-2 tablespoons herbs, finely chopped (chives, cilantro, parsley, dill, etc)  Lemon juice  Salt  Whisk together the yogurt and herbs, and season to taste...
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